Apple Meringue with Passion Fruit and Cinnamon Sauce

Dessert

4

Number of People
Abordable

Cost
Medium

Difficulty
10 min

Preparation time
15 min

Cooking time
Nutritious & Delicious

Nutritious & Delicious

Nutritional Values

Whether it is good, healthy and convenient: in the kitchen, you want everything! With Nutritious & Delicious recipes, reconcile gustatory pleasure and balanced diet is finally easy. Tefal offers you innovative cooking appliances and unique recipes that maintain the best nutritional value of foods.

Ingredients

2 egg whites
50 g caster sugar
4 whole Golden Delicious apples, peeled but core removed
100 g stewed apples
Seeds and flesh 4 ripe passion fruits
150 g caster sugar
150 ml water
1 teaspoon ground cinnamon

Preparation

Whip the egg whites with the sugar until they form a very stiff meringue. Put the stewed apples into the hole in the cored apples and top with the meringue.

Steam for 15 minutes with the starter and the main course. Meanwhile, mix the passion fruit seeds with the sugar, water and cinnamon. Bring to the boil and allow to cool.

When the apple meringues have finished cooking, serve with the passion fruit sauce.