Caramelised Pineapple with Coconut and Raisins

Caramelised Pineapple with Coconut and Raisins


  • 4

    Number of People

  • Cheap


  • Easy


  • Preparation time

  • Cooking time

  • yes

    Nutritious & Delicious

Nutritious & Delicious
Nutritional Values 

Whether it is good, healthy and convenient: in the kitchen, you want everything! With Nutritious & Delicious recipes, reconcile gustatory pleasure and balanced diet is finally easy. Tefal offers you innovative cooking appliances and unique recipes that maintain the best nutritional value of foods.


  • 280 g fresh pineapple, cut into a small dice
  • 40 g raisins
  • 4 tablespoons liquid caramel or caramel sauce
  • 2 tablespoons orange juice
  • 2 tablespoons grated dessicated coconut


Soak the raisins in orange juice until plump. Mix the pineapple with the raisins, and then add the caramel and the grated coconut.

Mix well and divide the mixture among the cups. Cover with the lids.

Place cups in basket no. 3 and steam for 15 minutes. Remove the covers just before serving.