Pumpkin Soup

Soup

4

Number of People
Cheap

Cost
Easy

Difficulty
10 min

Preparation time
10 min

Cooking time
Nutritious & Delicious

Nutritious & Delicious

Nutritional Values

Whether it is good, healthy and convenient: in the kitchen, you want everything! With Nutritious & Delicious recipes, reconcile gustatory pleasure and balanced diet is finally easy. Tefal offers you innovative cooking appliances and unique recipes that maintain the best nutritional value of foods.

Ingredients

400 g pumpkin, cut into pieces
1 onion, finely chopped white of 1 leek, sliced
125 g tub soft spreadable fresh goat' csheese
1 bunch chives, chopped
60 g fromage frais
16 thin slices French bread or baguette, toasted
Salt and pepper

Preparation

Spread the pumpkin, onion and leek in the basket. Mix the goat's cheese with the chives. Set aside.

Steam for 15 minutes.

When the vegetables have finished cooking, blend them with a food processor or blender, add the fromage frais and adjust the seasoning. Serve in shallow bowls, topped with spoonfuls of the goat cheese mixture spread on the toasted bread slices.