Roast Pineapple and Figs in Australian Honey

Roast Pineapple and Figs in Australian Honey


  • 4

    Number of People

  • Cheap


  • Easy


  • Preparation time

  • Cooking time

  • yes

    Nutritious & Delicious

Nutritious & Delicious
Nutritional Values 

Whether it is good, healthy and convenient: in the kitchen, you want everything! With Nutritious & Delicious recipes, reconcile gustatory pleasure and balanced diet is finally easy. Tefal offers you innovative cooking appliances and unique recipes that maintain the best nutritional value of foods.


  • 1 Australian pineapple
  • 4 fresh figs
  • 1 tablespoon lemon juice
  • 3 tablespoon Australian honey
  • 1 pinch powdered cinnamon


Cut off the crown and the lower part of the pineapple. Cut it into eight lengthways. Remove the core and the skin and chop the flesh into cubes. Place the pineapple pieces in the ActiFry, pour in two tablespoons of honey and cook for 10 minutes.

Meanwhile wash the figs and cut into quarters.

Add the figs with the remaining tablespoon of honey, the lemon juice and the cinnamon. Cook for 4 to 5 minutes.

Serve the pineapple and figs with vanilla ice cream.